Separate attention deserves "Samovar Plum" - a fruit distillate, obtained from ripe plum. Once you uncork the cork of this drink, you will feel the fruity notes of the plum garden. The soft velvety taste of this distillate is the result of enormous labor - after all, for the production of just two thousand bottles, processing 9 tons of plum is required.

• Smoked on a copper distillation cube according to the recipe of the 19th century
• The first production of fruit distillates in Russia
• Soft velvet taste of ripe plum

Fortress - 45% vol.

• Production of kosher parve "lamerdin" for all days of the year, except for the days of Pesach